Dessert Menu

Dessert Buffet
(One Cut Per Person Plus Two Cookies Each)

New York Style Cheesecake Chocolate Or Raspberry Swirl Cheesecake Carrot Cake &Chocolate Layer Cake Apple Pie & Pumpkin Pie Assorted Cookies $4.50 Per Person

German Chocolate Cake
$3.25 Per Person

Black Forest Chocolate Cake
$3.50 Per Person

Chocolate Bavarios
(Individual Mousse Cake) $4.95 Per Person

Double-Layer Chocolate Fudge Cake
With Chocolate Raspberry Sauce $3.25 Per Person

Pecan Pie
$3.25 Per Person

Assorted Mini French Pastries
$3.50 Minimum Per Piece

Fresh Fruit Tarts
Creme Anglaise $4.95 Per Person

Tiramisu
Tiramisu Mousse, Espresso And Vanilla Genoise, Topped With Cocoa Powder $3.75 Per Person

Silver Platter of Assorted Petit Fours
(Serves Approximately 20 People)

Two Pieces Per Person
$100.00 Per Tray

Cake Cutting
Cutting and Serving (Cake Supplied By Client) $1.75 per person

All Prices Are Subject To 18% Service Charge And 7.75% California Sales Tax and Are Subject To Change Without Notice.